Patrick Joseph – Gyuto Knife (SKU: PJHMKK-063)

Patrick Joseph – Gyuto Knife (SKU: PJHMKK-063)

A Signature Gyuto for Precision, Balance, and Identity
This Gyuto by Patrick Joseph is crafted for chefs and collectors who value refined performance with a sense of origin. From meticulous slicing to robust preparation, it offers sharpness, balance, and flow in every movement — bringing intention and beauty to daily work. Inspired by the classic gyuto profile and realised through Irish craftsmanship, this knife blends heritage materials with modern execution. At its centre is the Shamrock Pin — a hallmark of Irish making and a symbol of authenticity in every detail.

Material Excellence, Tailored by Hand
Desert Ironwood Handle – Unmatched Density, Beauty, and Resilience
Desert Ironwood is a treasured hardwood known for its intense density, deep reddish-brown hues, and intricate grain movement. Almost impervious to moisture and warping, it’s one of the most durable and stable materials available to knife makers. Each handle is selected, shaped, and polished by hand to preserve the natural richness and figuring of the wood — ensuring performance and beauty that will endure.

Red Liner – Reinforced Core with Bold Contrast
A vivid red liner is placed between the tang and handle, enhancing the structural bond while introducing a visual lift beneath the depth of the Ironwood. It adds strength, stability, and subtle drama to the piece.

Suminagashi San Mai VG10 – Layered Steel, Unique to Each Blade
At the core of this Gyuto’s blade lies VG10 stainless steel, selected for its hardness, cutting clarity, and edge retention. The core is protected through San Mai construction, with softer stainless steel layers laminated on either side for added toughness and corrosion resistance. The outer surfaces are etched and polished to reveal the blade’s Suminagashi pattern — flowing wave-like lines created by layering and folding steels of different carbon contents. Each blade is visually unique, with no two marbled patterns alike.

Key Attributes of Suminagashi San Mai VG10 Steel:
• Razor-sharp edge and long-lasting performance
• Triple-layer San Mai construction for strength and durability
• High corrosion resistance for professional kitchen use
• Signature Suminagashi wave pattern – forged into the blade, not printed

Built by Hand in Ireland
Every Patrick Joseph knife is built by hand in Ireland, guided by a commitment to precision, discipline, and detail. The process is deliberate, the standards exacting — resulting in a Gyuto that performs flawlessly and endures through time.

The Shamrock Pin – A Mark of Irish Craftsmanship
Inlaid at the heart of the handle is the Shamrock Pin, a signature detail of the Patrick Joseph collection. Representing the values of Irish craftsmanship — tradition, authenticity, and pride — it distinguishes every knife as a genuine work of origin.